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	<title>Old Time Cooking Recipes &#187; sour cream</title>
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	<description>Wonderful Free Old Time Cooking Recipes from our grandmothers kitchens.</description>
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		<title>Sour Cream Cookies Recipe</title>
		<link>http://www.free-old-time-cooking-recipes.com/desserts/cookies/sour_cream_cookies_recipe.html</link>
		<comments>http://www.free-old-time-cooking-recipes.com/desserts/cookies/sour_cream_cookies_recipe.html#comments</comments>
		<pubDate>Thu, 26 Jun 2008 17:15:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[sour cream]]></category>

		<guid isPermaLink="false">http://www.free-old-time-cooking-recipes.com/?p=249</guid>
		<description><![CDATA[


&#160;
Ingredients:
1 cup sour cream
2 cups sugar
4 cups flour
1 tsp. soda
1/2 tsp. salt
1 cup butter
2 eggs
1 teaspoon vanilla
Preparation: 

Mix all dry ingredients in a large bowl. Add in butter, eggs and vanilla. Finally, add in sour cream and beat the mixture. Do not over mix.
&#160;
Roll out to 1/4 inch thick and cut it into fancy shapes. [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.free-old-time-cooking-recipes.com/desserts/cookies/sour_cream_cookies_recipe.html"><img src="http://www.free-old-time-cooking-recipes.com/desserts/images/cookie.jpg" alt="Sour Cream Cookies Recipe image" width="150" height="149" border="0" align="left" /></a><script type="text/javascript"><!--
google_ad_client = "pub-4884116109533547";
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//-->
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<p>&nbsp;</p>
<p><strong>Ingredients:</strong><br />
1 cup sour cream<br />
2 cups sugar<br />
4 cups flour<br />
1 tsp. soda<br />
1/2 tsp. salt<br />
1 cup butter<br />
2 eggs<br />
1 teaspoon vanilla</p>
<p><strong>Preparation: </strong></p>
<ol>
<li>Mix all dry ingredients in a large bowl. Add in butter, eggs and vanilla. Finally, add in sour cream and beat the mixture. Do not over mix.</li>
<p>&nbsp;</p>
<li>Roll out to 1/4 inch thick and cut it into fancy shapes. Put onto greased cookie sheet and bake in a 190 C (375 F) oven for 8-10 minutes. Cookies should be lightly browned.</li>
</ol>
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		<item>
		<title>Sour Cream Pound Cake Recipe</title>
		<link>http://www.free-old-time-cooking-recipes.com/desserts/cakes/old_fashioned_sour_cream_pound_cake_recipe.html</link>
		<comments>http://www.free-old-time-cooking-recipes.com/desserts/cakes/old_fashioned_sour_cream_pound_cake_recipe.html#comments</comments>
		<pubDate>Tue, 24 Jun 2008 16:55:59 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[pound]]></category>
		<category><![CDATA[sour cream]]></category>

		<guid isPermaLink="false">http://www.free-old-time-cooking-recipes.com/?p=211</guid>
		<description><![CDATA[


&#160;
Ingredients:
1/2 cup sour cream
1/2 cup butter
3 eggs
1 1/2 cups flour
1 1/2 cups sugar
1/2 tsp baking soda
1/2 tsp vanilla extract
Preparation:

Preheat oven to 325 F (165 C).
&#160;
Cream together the butter, sugar and vanilla. Add eggs. Mix in, alternately with sour cream, flour and baking soda.
&#160;
Pour into a greased and floured pan. Bake for 1 hour or until [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.free-old-time-cooking-recipes.com/desserts/cakes/old_fashioned_sour_cream_pound_cake_recipe.html"><img src="http://www.free-old-time-cooking-recipes.com/desserts/images/sour-cream-pound-cake.jpg" alt="Sour Cream Pound Cake Recipe image" width="75" height="75" border="0" align="left" /></a><script type="text/javascript"><!--
google_ad_client = "pub-4884116109533547";
/* RECIPES 300x250 */
google_ad_slot = "2015292515";
google_ad_width = 300;
google_ad_height = 250;
//-->
</script>
<script type="text/javascript"
src="http://pagead2.googlesyndication.com/pagead/show_ads.js">
</script></p>
<p>&nbsp;</p>
<p><strong>Ingredients:</strong><br />
1/2 cup sour cream<br />
1/2 cup butter<br />
3 eggs<br />
1 1/2 cups flour<br />
1 1/2 cups sugar<br />
1/2 tsp baking soda<br />
1/2 tsp vanilla extract</p>
<p><strong>Preparation:</strong></p>
<ol>
<li>Preheat oven to 325 F (165 C).</li>
<p>&nbsp;</p>
<li>Cream together the butter, sugar and vanilla. Add eggs. Mix in, alternately with sour cream, flour and baking soda.</li>
<p>&nbsp;</p>
<li>Pour into a greased and floured pan. Bake for 1 hour or until straw comes out clean.</li>
</ol>
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