Old Time Cooking Recipes » rozata http://www.free-old-time-cooking-recipes.com Wonderful Free Old Time Cooking Recipes from our grandmothers kitchens. Thu, 04 Feb 2010 13:11:20 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 ROZATA (Creme Caramel Custard) http://www.free-old-time-cooking-recipes.com/croatian-recipes/rozata-creme-caramel-custard.html http://www.free-old-time-cooking-recipes.com/croatian-recipes/rozata-creme-caramel-custard.html#comments Mon, 23 Jun 2008 17:39:52 +0000 admin http://www.free-old-time-cooking-recipes.com/?p=167 ROZATA (Creme Caramel Custard)

 

Ingredients:
CUSTARD:
8 eggs
8 Tbsp sugar
1 l (1 qt) milk
grated zest of 1 lemon
2 Tbsp rum or maraschino
CARAMEL:
2 Tbsp sugar

Preparation:

  1. Preheat the oven to 180°C (350°F).

    2.  

  2. CARAMEL: Spread 2 Tbsp sugar evenly over the bottom of flan mold. Heat the dish until sugar is melted to a golden-brown syrup. Let cool until hardened.

    3.  

  3. CUSTARD: Beat eggs with sugar until foamy. Add lemon zest, rum and milk. Pour mixture into the prepared flan mold.

    4.  

  4. Place mold in a baking pan. Pour enough hot water to come halfway up the sides of the mold, cover with aluminum foil. Place in the oven and bake until set, about 1 hour.
  5. To serve, invert a flan mold of Rozata onto the center of a large plate and remove the mold. Serve with whipped cream.
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