Ingredients:
3 pounds sliced pumpkin
1/2 cup water
2 tablespoons butter
1 tablespoon sugar
1 1/2 cups milk

Preparation:

1. Peel pumpkin, cut into pieces.
2. Cook slowly in water with butter, sugar, and salt for two hours on the back of the stove.
3. Drain and add to milk, which has been heated. Bring to a boil before serving.

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