|
|
|
Free English Toffee Recipe
Home > Old English Recipes
Ingredients:
1 1/3 cup sugar
1 cup butter
1 tablespoon light corn cyrup
3 tbsp water
1/2 kg (1 lb) walnuts, ground
3/4 cup semisweet chocolate chips
Preparation:
-
Melt butter and sugar, stirring, for 7 minutes. Add corn syrup, water and nuts; stir until brown and toffee-colored.
-
Pour the mixture onto greased cookie sheet and sprinkle the top with the chocolate chips. Let it cool completely.
- Break into pieces.
Store in an airtight container.
|
|
|
