DINNER MENU
DECORATIONS - Shamrocks and Green Ribbon
Cream-of-Pea Soup
Olives Wafers
Roast Pork Loin Potatoes with Parsley Sauce
Tomatoes au Gratin
Green-Peppers-and-Cheese Salad
Lemon Ice Cakes
Coffee Green Mints
LUNCHEON MENU
DECORATIONS - White Narcissus, Green Carnations, Shamrocks
Chicken Salad
Cheese-and-Green-Pepper Sandwiches
Pistachio Ice Cream Sponge Cake
Mint Punch
