Ingredients:
2 cups whole milk
1 tsp vanilla
1/2 cinnamon stick
1 chile pepper, cut in half, seeds removed
100 g bittersweet chocolate
3 tbs sugar (optional)

Preparation:

1. Combine all ingredients in a saucepan. Cook and stir until chocolate melts.
2. Pour into cups and garnish with the cinnamon sticks. Serve immediately.