Ingredients:
1 pint of flour
1 pint buttermilk
1 egg
1/2 teaspoon soda
1 teaspoon sugar
1 teaspoon salt
1 teaspoon baking powder
1 tablespoon cornmeal
1 tablespoon melted butter

Preparation:

1. In a bowl whisk together flour, buttermilk, egg, soda dissolved in little water, one teaspoon sugar, salt, baking powder, cornmeal and melted butter.

 

2. Ladle waffle batter onto the preheated iron. Close iron top and cook until the waffle is golden on both sides and is easily removed from iron.

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