Ingredients:
1 1/2 cup cottage cheese
6 eggs
3/4 cup milk
3 Tbsp oil
1 1/2 cup flour
3/4 tsp baking soda
1/2 tsp salt
3 Tbsp sugar

Preparation:

1. Mix cottage cheese, eggs, milk and oil.

 

2. Sift together flour and baking soda. Add salt and sugar.

 

3. Add wet ingredients to dry ingredients, then stir until just blended.

 

4. Heat a lightly oiled griddle or frying pan over medium high heat. Pour approximately 1/4 cup batter into the pan. Cook each side until the golden brown.

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