http://www.free-old-time-cooking-recipes.com/croatian-recipes/orehnjaca-wallnut-roll.html Wonderful Free Old Time Cooking Recipes from our grandmothers kitchens. Thu, 19 Nov 2009 06:10:01 +0100 http://wordpress.org/?v=2.8.4 hourly 1 http://www.free-old-time-cooking-recipes.com/croatian-recipes/orehnjaca-wallnut-roll.html/comment-page-1#comment-349 Thank you Ante - Bananas.org Sun, 13 Sep 2009 08:41:35 +0000 http://www.free-old-time-cooking-recipes.com/?p=161#comment-349 [...] Thank you Ante Well, as I promised to Patty and others here are few links: OREHNJACA (Walnut Roll) Croatian Walnut Roll Recipe - Orehnjaca, Orehnaca, Povitica or Potica Recipe - RobertsRecipes.com [...] [...] Thank you Ante Well, as I promised to Patty and others here are few links: OREHNJACA (Walnut Roll) Croatian Walnut Roll Recipe – Orehnjaca, Orehnaca, Povitica or Potica Recipe – RobertsRecipes.com [...]

]]> http://www.free-old-time-cooking-recipes.com/croatian-recipes/orehnjaca-wallnut-roll.html/comment-page-1#comment-232 admin Tue, 30 Dec 2008 18:21:16 +0000 http://www.free-old-time-cooking-recipes.com/?p=161#comment-232 Yes, you are right. Thank you! Yes, you are right. Thank you!

]]> http://www.free-old-time-cooking-recipes.com/croatian-recipes/orehnjaca-wallnut-roll.html/comment-page-1#comment-231 Nancy Tue, 30 Dec 2008 00:22:47 +0000 http://www.free-old-time-cooking-recipes.com/?p=161#comment-231 Hello, I think the 4 egg yolks that are called for in the Filling are actually egg whites. We make something like this and we use the egg whites in the filling and the yolks in the dough. Is this correct? Hello,
I think the 4 egg yolks that are called for in the Filling are actually egg whites. We make something like this and we use the egg whites in the filling and the yolks in the dough. Is this correct?

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