Ingredients:
1 Tbsp Celery Seed
1 Tbsp Whole Black Peppercorns
6 Bay Leaves
1/2 Tsp Whole Cardamom
1/2 Tsp Mustard Seed
4 Whole Cloves
1 Tsp Sweet Hungarian Paprika
1/4 Tsp Mace
Preparation:
In a spice grinder or small food processor, combine all of the ingredients. Grind well and store in a small glass jar.
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